Top 10 Dinners

1. Quinoa Laksa

Laksa is a dish originated from Singapore (I think) and is delicious for all the family, just take it easy on the spice. This recipe is taken from the BBC Good Food website but I’ve just tweaked it slightly.

Serves 4 adults

  • 1 onion , sliced
  • 4 tbsp vegetarian korma or balti curry paste
  • 600ml milk
  • 400ml can coconut milk
  • 750g frozen mixed vegetables
  • 175g quinoa , rinsed
  1. Simmer the onion and the curry paste with a splash of water for 5 mins in a large saucepan, stirring from time to time. Heat the milk in a jug in the microwave.
  2. Add the vegetables and quinoa, then stir in the milk and coconut milk. Bring to the boil, simmer gently for 10 mins until the quinoa is cooked. Check seasoning. Serve with warm naan bread.

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